Pimento Cheese is back on the menu at participating Bojangles’ locations nationwide for a limited time, while supplies last.
Originally introduced in July 2019, Pimento Cheese can be added to biscuits and sandwiches and is also available in a family-style 15-ounce tub.
Bojangles’ also announced that it’s adding a new Pimento Cheese sauce to its Pimento Cheese palooza.
This new decadent, melty sauce can be enjoyed drizzled over the chain’s Seasoned Fries, folded into Macaroni and Cheese, and as a dipping sauce for Homestyle Chicken Tenders or Chicken Supremes.
Bojangles’ will be offering Pimento Cheese Fries, Pimento Mac ‘n Cheese, and a Chicken Supremes combo with Pimento Cheese sauce for dipping through the end of June or while supplies last. Prices may vary.
Chef Marshall Scarborough, Bojangles vice president of menu and culinary innovation said “we’ve heard our fans’ Pimento pleas, and their wish is our command, so we’ve brought Pimento Cheese back with even more ways to enjoy.”
Have you tried the new Pimento Cheese sauce at Bojangles’? Let us know what you think in the comments below.
