Dunkin’ readies for this year’s holiday season with the launch of a new seasonal menu, featuring a variety of new and returning items like the all-new Holiday Cookie Signature Latte, the brand’s first-ever Almond Croissant, and a Hash Brown Brisket Scramble Bowl, starting November 1, 2024.
Available iced or hot, the new Holiday Cookie Signature Latte features a combination of rich espresso and whole milk blended with notes of buttery cookie and toasted almond, finished with a swirl of whipped cream, a drizzle of caramel, and cookie butter crumbles.
Meanwhile, the new Almond Croissant consists of a flaky, buttery croissant stuffed with sweet almond paste and topped with slivered almonds.
Lastly, the hearty Hash Brown Brisket Scramble Bowl features crispy hash browns made with a blend of tender, shredded brisket, scrambled eggs, smoked cheddar cheese, caramelized onions, poblano peppers, and seasonings, all finished with a drizzle of cheddar queso.
Also returning to the menu for a limited time this holiday season is the popular Cookie Butter Cold Brew, which is made with ultra-smooth cold brew layered with notes of brown-sugar cookie and topped with cookie butter cold foam and cookie butter crumbles.
The holiday season wouldn’t be complete without the return of the Peppermint Mocha Signature Latte and the Toasted White Chocolate Signature Latte. In addition, and expanding on the latter’s fan-favorite flavor, Dunkin’ is also welcoming the new White Hazelnut Bark Coffee, combining the rich flavors of white chocolate and toasted hazelnut, mixed with cream and served with Dunkin’ Original Blend, whether iced or hot.
You can find the new holiday menu at participating Dunkin’ locations nationwide for a limited time beginning November 1, 2024.