El Pollo Loco expands its popular taco lineup with the introduction of new Mix & Match Street Tacos.
The new offering features the chain’s first plant-based protein – Chickenless Pollo – and the world’s first Keto Taco.
Fans can mix and match their favorites or try the new tacos in the chain’s new customizable 6-Pack Taco Box, which is also available at all restaurant locations across the country.
The Mix and Match Street Tacos menu includes:
The World’s First Keto Taco features tender pieces of the brand’s famous fire-grilled chicken, jack cheese, handmade pico, and ripe avocado, all nestled into a keto friendly tortilla and finished with creamy cilantro dressing.
Chickenless Pollo Taco consists of plant-based protein, slow simmered in a sauce of ﬁre roasted peppers, onions and tomatoes, and topped with queso fresco, lettuce, and fresh avocado.
Chicken Avocado or Street Corn Taco feature fire-grilled chicken, lettuce and queso fresco, and are served on an artisan tortilla. The Chicken Avocado Taco option comes with pico de gallo, avocado and creamy cilantro dressing, and the Street Corn Taco comes with corn and baja sauce. Both are wrapped in the chain’s new corn and flour artisan tortilla.
Baja or Spicy Shrimp Taco are cooked to perfection in a chipotle and garlic marinade. The Baja Shrimp Taco comes topped with fresh shredded cabbage, house-made pico de gallo, and baja sauce. The Spicy Shrimp Taco features coleslaw, salsa roja, and creamy queso fresco. Both are wrapped in El Pollo Loco’s new corn and flour artisan tortilla.
Chicken Tacos Al Carbon feature fire-grilled chicken, hand chopped onions, and cilantro, all wrapped in a warm flour tortilla.
You can find El Pollo Loco’s new Mix & Match Street Tacos at participating locations nationwide for a limited time.
The World’s First Keto Taco Nutrition Facts
- 260 calories
- 160 calories from fat
- 17 grams of fat
- 5 grams of saturated fat
- 690 milligrams of sodium
- 15 grams of carbs
- 1 gram of sugar
- 19 grams of protein
Have you tried the World’s First Keto Taco? Let us know what you think in the comments below.