O’Charley’s literally offers “A Taste of the Sea” with the introduction of its new lineup of seasonal specials at participating locations.
O’Charley’s “A Taste of the Sea” seasonal specials promotion, which will be available at all restaurants nationwide from now through May 9, 2021, includes two new menu items: Bayou Salmon and Island Salmon.
The new Bayou Salmon dish features a 9-oz salmon filet with Cajun seasoning served over a bed of rice and topped with shrimp, red and green peppers, onions, and tomatoes that have been tossed in Cajun cream sauce. Served with a choice of side.
The new Island Salmon dish also features a 9-oz cut of teriyaki salmon fillet served over a bed of rice and topped with a pineapple salsa made with pineapple, red peppers, onions, cilantro and lime juice. Served with your choice of side.
Additional “A Taste of the Sea” specials include two of the brand’s most popular seafood favorites: the Cedar-Planked Salmon and the Seafood Combo platter.
In addition to the new seasonal specials, the chain is also running a limited time, to-go only $15 bottle special on wines that includes popular selections such as EOS Pinot Grigio and Guenoc Chardonnay.
A Taste of the Sea specials can be ordered for curbside pickup or delivery at order.ocharleys.com, or in an O’Charley’s dining room.