Dairy Queen brings back the Alaskan Fish Sandwich just in time for Lent.
The seasonal favorite consists of a crispy-fried, wild caught Alaskan pollock fish filet, fresh lettuce, and tangy tartar sauce sandwiched between a toasted bun.
The wild-caught Alaskan pollock fish filet is lightly coated to deliver a crunchy outside and soft, tender inside.
While it’s available, you can expect to pay around $4.89 for the sandwich alone and $8.99 for the sandwich plus fries and a drink, though prices may vary depending on where you live.
You can find the Wild Alaskan Fish Sandwich at participating Dairy Queen locations for a limited time.
