Wingstop is turning 25 years old, and to commemorate the occasion the chain is launching a new promotion called “25 Days of Flavor” which features 25 unique flavor options and the chain’s exclusive Sprite Triple Chillin’ Coca-Cola Freestyle Flavor.

Wingstop’s 25-day celebration will feature a limited-time menu with six new wing flavors, an exclusive beverage offering, one new side, and two new dips.

Drawing inspiration from fans, the chain is remixing their famous sauces and dry rubs to bring their total menu to 25 flavors. Wingstop’s new, one-of-a-kind wing flavors will only be available for 25 days beginning on July 5, 2019.

Here’s what you can expect to find on the menu at a Wingstop near you:

Starting July 5:

Dragon’s Breath: A flavorful combination of Spicy Korean Q with the combustible flavor of Atomic. Dragon’s breath features crushed red pepper, habanero, cayenne, and Chile de arbol.

Lemon Garlic: A buttery combination of Garlic Parmesan wings and the iconic Lemon Pepper wing flavor.

Starting July 12:

Mango Volcano: A unique combination of Mango Habanero’s fruity spice with sweet Hawaiian flavor.

Bayou BBQ: According to Wingstop, this flavor is “inspired by the flavor-mixing voodoo of New Orleans wing lovers.” It combines the chain’s popular Hickory Smoked BBQ flavor with a spike of Cajun seasoning.

Starting July 19:

Atomic BBQ: A blend of Hickory Smoked BBQ with the combustible flavor of Atomic for some serious heat.

Hot Lemon: A remix of the Original Hot flavor with the chain’s beloved Lemon Pepper seasoning for a zesty and spicy taste.

New fries, ranch dips, and a drink:

  • Exclusive Coca-Cola Freestyle flavor, Sprite Triple Chillin’.
  • Atomic Ranch dip, Harissa Ranch dip, and Lemon Parmesan Fries.

Also, on National Chicken Wing Day on July 29, the chain will offer fans five free wings with any wing purchase, and will donate $1 per transaction to local communities through Wingstop Charities.

The new wing flavors will be available at participating Wingstop locations nationwide through July 29, 2019.


Please enter your comment!
Please enter your name here

This site uses Akismet to reduce spam. Learn how your comment data is processed.