Blimpie has teamed up with Gardein to launch its first ever plant-based sub, the Plant-Based Meatball Parmigiana.
Made with authentic marinara sauce and melted cheese, the new sub delivers the same taste of the sandwich chain’s classic Meatball Parmigiana, but with a vegetarian twist.
The new Plant-Based Meatball Parmigiana sub features Gardein Plant-Based Meatballs smothered in a zesty marinara sauce and topped with melted provolone cheese and a sprinkle of parmesan.
While prices may vary by location, my nearest Blimpie charges $8.49 for a regular Plant-Based Meatball Parmigiana (670 calories) and $12.49 for a large (1310 calories).
The Plant-Based Meatball Parmigiana sub is available on Blimpie menus nationwide through April 3, 2022.
