Just in time for National Cheese Curd Day, Culver’s launches its first-ever flavored CurderBurger, the Smoked Cheddar CurderBurger, and brings back Jalapeño Cheese Curds, both available now at participating U.S. locations through October 11, 2026.
The Smoked Cheddar CurderBurger features a beef patty with shredded lettuce, tomato, red onion, dill pickles, and mayo, crowned with a breaded, golden-fried patty of hickory-smoked cheddar cheese curd.
You can get the new CurderBurger on its own for a suggested price of $8.39, or make it a Value Basket with fries and a drink for an additional $4.30.
Jalapeño Cheese Curds, a spicy twist on the brand’s fan-favorite Wisconsin Cheese Curds, are also making a comeback next month, with an expected suggested starting price of $4.59 for a medium order.
The CurderBurger can be found at participating Culver’s locations until October 11, 2026, while supplies last, and the Jalapeño Cheese Curds will available from October 12 through November 29, 2026. Prices may vary.
Smoked Cheddar CurderBurger Nutrition Facts
- 890 calories
- 50 grams of fat
- 20 grams of saturated fat
- 1470 milligrams of sodium
- 69 grams of carbs
- 9 grams of sugar
- 37 grams of protein
