Culver’s adds to their ever expanding Flavor of the Day lineup with the introduction of two new Fresh Frozen Custard flavors: Espresso Toffee Bar and Peach Crisp.
Here’s a closer look at the ingredients that make up each of the new Fresh Frozen Custard flavors:
Arriving at Culver’s locations nationwide on July 10, 2022, the new Espresso Toffee Bar flavor features rich espresso-flavored Fresh Frozen Custard swirled with dulce de leche sauce, crunchy bits of Heath Bar and gooey butter cake pieces.
Meanwhile, the new Peach Crisp flavor, which is debuting on August 10, features the brand’s specially blended Peach Fresh Frozen Custard swirled with sweet peaches, dulce de leche sauce and crunchy granola crumbles.
The new Flavors of the Day can be found at all of Culver’s 850+ locations on the day they debut and will be featured in the chain’s rotating Flavor of the Day calendars going forward.
A brief history of Culver’s Flavor of the Day:
The chain’s first ever Flavor of the Day was Caramel Pecan, which was released in 1984 at the original Culver’s location in Sauk City, WI.
Culver’s Flavor of the Day rotation now features 40 recipes, all made with the brand’s Fresh Frozen Custard, which is prepared fresh in restaurants in small batches all day, every day.
Each of Culver’s more than 850 restaurants has its own unique Flavor of the Day calendar.