Red Lobster Debuts New Sesame-Soy Salmon Bowl, Welcomes Back Crab-Stuffed Shrimp Rangoon


Red Lobster is adding a new dish to the menu with the launch of their new Sesame-Soy Salmon Bowl.

The Sesame-Soy Salmon Bowl features grilled Atlantic salmon served atop a bed of quinoa rice and alongside crispy Brussels sprouts, edamame, mixed greens, and crispy onions drizzled with soy-ginger sauce.

Additionally, the chain is also adding a new appetizer to the menu with the return of their popular Crab-Stuffed Shrimp Rangoon.

Originally introduces in 2019, Crab-Stuffed Shrimp Rangoon consists of crispy, crab-stuffed shrimp with sweet chili sauce.

The new Sesame-Soy Salmon Bowl carries a suggested price of $15.99, while the Crab-Stuffed Shrimp Rangoon goes for $11.49. Prices may vary depending on where you live.

Both the entree and the appetizer are available now at participating Red Lobster restaurants nationwide for a limited time.

Crab-Stuffed Shrimp Rangoon Nutrition Facts

  • 660 calories
  • 410 calories from fat
  • 45 grams of fat
  • 11 grams of saturated fat
  • 1400 milligrams of sodium
  • 48 grams of carbs
  • 24 grams of sugar
  • 15 grams of protein


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