Starbucks Welcomes Back Mocha Cookie Crumble, Caramel Ribbon Crunch and Frosted Doughnut Cake Pop

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Starbucks brings back three menu items this summer for a limited time only.

This year, the returning favorites include the Mocha Cookie Crumble Frappuccino, the Caramel Ribbon Crunch Frappuccino, and the Frosted Doughnut Cake Pop.

The Mocha Cookie Crumble Frappuccino features Frappuccino Roast coffee with Frappuccino chips and mocha sauce blended with a combination of milk and ice, layered and topped with vanilla whipped cream, chocolate cookie crumble and mocha drizzle.

The Caramel Ribbon Crunch Frappuccino features Frappuccino Roast coffee and dark caramel sauce blended with a refreshing combination of milk and ice. Then layered and topped with whipped cream, dark caramel sauce, caramel drizzle, and even more caramelized topping.

Frosted Doughnut Cake Pop: Essentially a vanilla cake shaped like a mini doughnut, then dipped in chocolate coating, frosted with a ring (pink or white), and topped with colorful sprinkles.

The two Frappuccinos are available for a suggested price of $4.75, while the cake pop goes for $1.95. Prices may vary.

Starbucks Mocha Cookie Crumble Frappuccino Nutrition Facts

  • 500 calories
  • 210 calories from fat
  • 23 grams of fat
  • 270 milligrams of sodium
  • 69 grams of carbs
  • 63 grams of sugar
  • 6 grams of protein
  • 95 milligrams of caffeine

Starbucks Caramel Ribbon Crunch Frappuccino Nutrition Facts

  • 490 calories
  • 180 calories from fat
  • 21 grams of fat
  • 280 milligrams of sodium
  • 73 grams of carbs
  • 68 grams of sugar
  • 5 grams of protein
  • 90 milligrams of caffeine

Starbucks Frosted Doughnut Cake Pop Nutrition Facts

  • 160 calories
  • 70 calories from fat
  • 8 grams of fat
  • 15 milligrams of sodium
  • 22 grams of carbs
  • 16 grams of sugar
  • 2 grams of protein

The returning fan-favorites are available at Starbucks locations nationwide through summer.

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