TGI Fridays bolsters their Whiskey-Glazed selection with the launch of the new Whiskey-Glazed Chicken & Crispy Shrimp. The chain is also offering a new Shrimp and Lobster Pasta dish at participating locations for a limited time.
Shrimp and Lobster Pasta features shrimp, langostino lobster, bacon, tomatoes, and green onions tossed in Parmesan and Romano cheeses, Alfredo sauce, and fettuccine, all topped with Parmesan bread crumbs and parsley. It also includes a warm garlic breadstick.
Fridays Signature Whiskey-Glazed Chicken & Crispy Shrimp features the chain’s signature Whiskey-Glaze over a grilled chicken breast with crispy shrimp and cocktail sauce. This dish also comes with mashed potatoes, lemon-butter broccoli and Whiskey-Glaze on the side.
The new Shrimp and Lobster Pasta dish carries a suggested price of $19.48, while the Whiskey-Glazed Chicken & Crispy Shrimp goes for $16.79 (may vary).
Shrimp and Lobster Pasta Nutrition Facts
- 1680 calories
- 800 calories from fat
- 89 grams of fat
- 37 grams of saturated fat
- 2520 milligrams of sodium
- 140 grams of carbs
- 12 grams of sugar
- 78 grams of protein
