Wendy’s Launches New Salted Caramel Frosty, Mushroom Bacon Cheeseburger, and Upgraded Taco Salad

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Wendy’s is set to expand its seasonal menu offerings with the introduction of a new Salted Caramel Frosty, a Mushroom Bacon Cheeseburger, and an upgraded version of its fan-favorite Taco Salad, starting November 12, 2024.

Here’s a closer look at Wendy’s newest menu items:

  • Salted Caramel Frosty: Delivering a warm, comforting sensation with each spoonful, the new Salted Caramel Frosty features a vanilla Frosty base mixed with salted caramel flavor. The Frosty comes in four sizes: Jr. at $1.39, Small at $2.69, Medium at $2.79, and Large at $2.99.
  • Mushroom Bacon Cheeseburger: A 100 percent fresh, never frozen beef patty topped with Muenster cheese, bacon, savory roasted mushrooms, and creamy garlic spread all served on a premium bun. The burger is available in three options: Single Patty at $6.39, Double Patty at $7.69, and Triple Patty at $9.29.
  • Taco Salad: The same Taco Salad customers know and love now features a new creamy zesty salsa dressing, plus crispy tortilla strips, fire-roasted corn, and the chain’s iconic Chili. The salad comes in one size only and is priced at $6.79.

All three menu items can be found at participating Wendy’s locations nationwide for a limited time beginning Tuesday, November 12, 2024. Prices may vary.

Salted Caramel Frosty (Small) Nutrition Facts

  • 330 calories
  • 8 grams of fat
  • 5 grams of saturated fat
  • 340 milligrams of sodium
  • 57 grams of carbs
  • 51 grams of sugar
  • 9 grams of protein

Mushroom Bacon Cheeseburger (Single) Nutrition Facts

  • 670 calories
  • 43 grams of fat
  • 16 grams of saturated fat
  • 1210 milligrams of sodium
  • 36 grams of carbs
  • 2 grams of sugar
  • 35 grams of protein

Taco Salad (No Dressing) Nutrition Facts

  • 490 calories
  • 24 grams of fat
  • 10 grams of saturated fat
  • 1220 milligrams of sodium
  • 44 grams of carbs
  • 12 grams of sugar
  • 26 grams of protein

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