Yoshinoya Serves Up New Japanese Udon Noodles


Yoshinoya adds a new base option to the menu with the introduction of new Japanese Udon Noodles.

For those unfamiliar, Udon is a thick wheat-flour noodle that’s commonly used in Japanese cuisine.

The new item features stir-fried udon noodles tossed with a savory sauce and grilled with a blend of carrots, cabbage, and onion,

Japanese Udon Noodles can be ordered as a side for $3.09 (may vary), or as part of any bowl for a small upcharge of about $1.

Japanese Udon Noodles Nutrition Facts

  • Serving size: 290g
  • 520 calories
  • 4 grams of fat
  • 0 grams of saturated fat
  • 1856 milligrams of sodium
  • 104 grams of carbs
  • 12 grams of sugar
  • 15 grams of protein


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