IHOP looks to take its menu to the next level this fall with the introduction of new and reimagined fan favorite menu items, including Hand-Crafted Melts, entrees, and more.
IHOP’s new entrees feature savory flavors in the form of Country Fried Steak and tender, slow-braised beef Pot Roast.
Priced at $17.49, the new Country Fried Steak consists of a golden-battered beef steak smothered in hearty gravy and served with your choice of two sides.
Meanwhile, the new Pot Roast, which goes for $15.99, includes tender slow-braised beef smothered in a rich beef gravy. Served with your choice of two sides.
In addition to the new entrees, IHOP is also welcoming the new Nashville Hot Melt, new Tomato Basil Soup, and a new Steakburger featuring an Impossible Burger Patty made from plants.
The new Nashville Hot Chicken Melt buttermilk crispy chicken breast strips tossed in Nashville hot sauce and paired with four-cheese blend & American cheese, mayo, and pickles on grilled, thick-cut bread. Priced at $13.99, the Nashville Hot Melt is served with a choice of side and ranch dressing.
The new Tomato Basil Soup costs $5.99 and consists of a creamy tomato basil soup topped with a four-cheese crisp.
As previously mentioned, IHOP is now also offering Impossible Burger Patties made from plants to deliver the same familiar taste that burger fans know and love, but with 0 milligrams of cholesterol per patty.
You can substitute the beef patty on any burger for an Impossible burger patty at an extra charge of $1.49.
IHOP is also offering a new side of Impossible plant-based sausages for $5.79, and a new Impossible Plant-Based Sausage Power Combo that includes two Impossible plant-based sausages, scrambled cage-free egg whites, seasonal fresh fruit, and your choice of two protein pancakes on multigrain toast for a suggested price of $14.29.
All menu items are available now at participating IHOP locations nationwide. Prices may vary.
Country Fried Steak Dinner with Country Gravy Nutrition Facts
- 800 calories
- 56 grams of fat
- 18 grams of saturated fat
- 2000 milligrams of sodium
- 44 grams of carbs
- 1 gram of sugar
- 31 grams of protein
Pot Roast Nutrition Facts
- 360 calories
- 20 grams of fat
- 10 grams of saturated fat
- 1660 milligrams of sodium
- 11 grams of carbs
- 2 grams of sugar
- 35 grams of protein
Nashville Hot Chicken Melt Nutrition Facts
- 2100 calories
- 165 grams of fat
- 39 grams of saturated fat
- 4030 milligrams of sodium
- 98 grams of carbs
- 14 grams of sugar
- 62 grams of protein
Tomato Basil Soup Nutrition Facts
- 400 calories
- 31 grams of fat
- 19 grams of saturated fat
- 1360 milligrams of sodium
- 2 grams of carbs
- 8 grams of sugar
- 16 grams of protein
The Classic with Impossible Patty Nutrition Facts
- 710 calories
- 43 grams of fat
- 13 grams of saturated fat
- 1500 milligrams of sodium
- 54 grams of carbs
- 8 grams of sugar
- 27 grams of protein