IHOP Adds New Country Fried Steak, Pot Roast, Nashville Hot Chicken Melt, Tomato Basil Soup, Impossible Plant-Based Sausage Power Combo And New Steakburger Made With Impossible Burger Plant-Based Patties

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IHOP looks to take its menu to the next level this fall with the introduction of new and reimagined fan favorite menu items, including Hand-Crafted Melts, entrees, and more.

IHOP’s new entrees feature savory flavors in the form of Country Fried Steak and tender, slow-braised beef Pot Roast.

Priced at $17.49, the new Country Fried Steak consists of a golden-battered beef steak smothered in hearty gravy and served with your choice of two sides.

Meanwhile, the new Pot Roast, which goes for $15.99, includes tender slow-braised beef smothered in a rich beef gravy. Served with your choice of two sides.

In addition to the new entrees, IHOP is also welcoming the new Nashville Hot Melt, new Tomato Basil Soup, and a new Steakburger featuring an Impossible Burger Patty made from plants.

The new Nashville Hot Chicken Melt buttermilk crispy chicken breast strips tossed in Nashville hot sauce and paired with four-cheese blend & American cheese, mayo, and pickles on grilled, thick-cut bread. Priced at $13.99, the Nashville Hot Melt is served with a choice of side and ranch dressing.

The new Tomato Basil Soup costs $5.99 and consists of a creamy tomato basil soup topped with a four-cheese crisp.

As previously mentioned, IHOP is now also offering Impossible Burger Patties made from plants to deliver the same familiar taste that burger fans know and love, but with 0 milligrams of cholesterol per patty.

You can substitute the beef patty on any burger for an Impossible burger patty at an extra charge of $1.49.

IHOP is also offering a new side of Impossible plant-based sausages for $5.79, and a new Impossible Plant-Based Sausage Power Combo that includes two Impossible plant-based sausages, scrambled cage-free egg whites, seasonal fresh fruit, and your choice of two protein pancakes on multigrain toast for a suggested price of $14.29.

All menu items are available now at participating IHOP locations nationwide. Prices may vary.

Country Fried Steak Dinner with Country Gravy Nutrition Facts

  • 800 calories
  • 56 grams of fat
  • 18 grams of saturated fat
  • 2000 milligrams of sodium
  • 44 grams of carbs
  • 1 gram of sugar
  • 31 grams of protein

Pot Roast Nutrition Facts

  • 360 calories
  • 20 grams of fat
  • 10 grams of saturated fat
  • 1660 milligrams of sodium
  • 11 grams of carbs
  • 2 grams of sugar
  • 35 grams of protein

Nashville Hot Chicken Melt Nutrition Facts

  • 2100 calories
  • 165 grams of fat
  • 39 grams of saturated fat
  • 4030 milligrams of sodium
  • 98 grams of carbs
  • 14 grams of sugar
  • 62 grams of protein

Tomato Basil Soup Nutrition Facts

  • 400 calories
  • 31 grams of fat
  • 19 grams of saturated fat
  • 1360 milligrams of sodium
  • 2 grams of carbs
  • 8 grams of sugar
  • 16 grams of protein

The Classic with Impossible Patty Nutrition Facts

  • 710 calories
  • 43 grams of fat
  • 13 grams of saturated fat
  • 1500 milligrams of sodium
  • 54 grams of carbs
  • 8 grams of sugar
  • 27 grams of protein

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