Olive Garden Introduces New Creamy Mushroom Ravioli and Braised Beef Gorgonzola-Alfredo

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Olive Garden expands its Traditional Favorites menu with new Creamy Mushroom Ravioli and Braised Beef Gorgonzola-Alfredo.

The Creamy Mushroom Ravioli features portobello mushrooms smothered in a creamy mushroom sauce.

Braised Beef Gorgonzola-Alfredo features braised beef atop fettuccine Alfredo tossed with Gorgonzola cheese and spinach. Finished with sun-dried tomatoes and a drizzle of balsamic.

The new Creamy Mushroom Ravioli carries a suggested price of $14.79, while the Braised Beef Gorgonzola-Alfredo sells for a suggested price of $18.29.

Olive Garden Creamy Mushroom Ravioli Nutrition Facts

  • 830 calories
  • 510 calories from fat
  • 57 grams of fat
  • 1280 milligrams of sodium
  • 61 grams of carbs
  • 9 grams of sugar
  • 22 grams of protein

Olive Garden Braised Beef Gorgonzola-Alfredo Nutrition Facts

  • 1510 calories
  • 828 calories from fat
  • 92 grams of fat
  • 2700 milligrams of sodium
  • 92 grams of carbs
  • 17 grams of sugar
  • 72 grams of protein

The two new menu items are available at participating Olive Garden restaurants nationwide.

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