Olive Garden Introduces New Creamy Mushroom Ravioli and Braised Beef Gorgonzola-Alfredo


Olive Garden expands its Traditional Favorites menu with new Creamy Mushroom Ravioli and Braised Beef Gorgonzola-Alfredo.

The Creamy Mushroom Ravioli features portobello mushrooms smothered in a creamy mushroom sauce.

Braised Beef Gorgonzola-Alfredo features braised beef atop fettuccine Alfredo tossed with Gorgonzola cheese and spinach. Finished with sun-dried tomatoes and a drizzle of balsamic.

The new Creamy Mushroom Ravioli carries a suggested price of $14.79, while the Braised Beef Gorgonzola-Alfredo sells for a suggested price of $18.29.

Olive Garden Creamy Mushroom Ravioli Nutrition Facts

  • 830 calories
  • 510 calories from fat
  • 57 grams of fat
  • 1280 milligrams of sodium
  • 61 grams of carbs
  • 9 grams of sugar
  • 22 grams of protein

Olive Garden Braised Beef Gorgonzola-Alfredo Nutrition Facts

  • 1510 calories
  • 828 calories from fat
  • 92 grams of fat
  • 2700 milligrams of sodium
  • 92 grams of carbs
  • 17 grams of sugar
  • 72 grams of protein

The two new menu items are available at participating Olive Garden restaurants nationwide.


Please enter your comment!
Please enter your name here

This site uses Akismet to reduce spam. Learn how your comment data is processed.